• 3 pounds ground turkey
• ¼ cup seasoned bread crumbs
• ¼ cup finely diced onion
• 2 egg whites, lightly beaten
• ¼ cup chopped fresh parsley
• 1 clove garlic, peeled and minced
• 1 teaspoon salt
• ¼ teaspoon ground black pepper

Directions

1. Gather all ingredients.
2. Mix ground turkey, seasoned bread crumbs, onion, egg whites, parsley, garlic, salt, and pepper together in a large bowl.
3. Form into 12 patties.
4. Cook the patties in a medium skillet over medium heat, turning once, to an internal temperature of 180 degrees F (85 degrees C).
5. Serve hot and enjoy!