• 1 pound ground turkey
• 1 cup crumbled feta cheese
• ½ cup kalamata olives, pitted and sliced
• 2 teaspoons dried oregano
• ground black pepper to taste

Directions

1. Preheat the grill to medium-high heat.
2. Combine turkey, feta cheese, olives, oregano, and pepper in a large bowl. Mix together, and form into patties.
3. Lightly oil the grate. Place patties on the grill. Cook for 10 to 12 minutes, turning halfway through.